How grown
As with home-grown Scotch Beef and Lamb, our Scottish farmed salmon are hatched, reared and fed in Scotland.
Our salmon
We’ve been growing salmon in Scottish waters for over 50 years now.
Over the years, much has changed: our farming approaches, the technology and know-how available to us, the increasingly specialist nature of many roles, and the diversity of our workforce, to name just a few. However, one thing remains unchanged and that’s our commitment to raising the healthiest fish in the most responsible way.
Fish welfare
Every farmer's priority is to protect their livestock and we're investing on a huge scale to do exactly that.
Sustainable feed
We raise our salmon on diets designed to meet their nutritional needs and minimise impact on the environment.
Vaccines and medicines
When it comes to fish health, we believe prevention is better than cure.
Regular reporting
We believe in farming our salmon out in the Scottish elements but that also brings its own challenges.
Investing in research
There’s much still to be learned which is why we're investing applied research on a multi-million scale.