Premium farmed salmon,
grown with care
Bringing you the how, where and why.
As both farmers and consumers, we increasingly want to learn more about the food we eat: from how and where it has been produced, to the raw materials used. And we know we’re not alone. So we’ve created our own website with this front of mind, sharing the key facts and figures about how we farm, where we farm and, equally importantly, why we farm.
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@SCOTSEAFARMS
RT @focus_fish: KNOCK INVESTMENT BOOSTS FRESHWATER FLEXIBILITY AT SCOTTISH SEA FARMS @scotseafarms’ freshwater hatchery at Knock on Mull h…
NEW SOURCE ISSUE | The Source, Issue 22, is out now! Packed with company news, updates & stories from across Scottish Sea Farms. Check it out to stay connected with what’s happening across the team! 📷 https://t.co/0JKiYJAmg6 https://t.co/pTqI0lcndN
REFLECTIONS | As the longer nights start to draw in and the weather turns a bit wilder, it becomes all the more important to stay safe while out on the water. #KeepSafe and #KeepOutsideTheBuoys. 📸 October’s calendar picture: Scalloway, Shetland, by Engineering Supervisor Grant https://t.co/ljRoTUlAHt